I spoke with Denise Cerreta, founder of One World Everybody Eats,to find out how she developed her model for a community kitchen, how she plans to scale it internationally and what other businesses can do create a company that gives back. What are One World Everybody Eats’ primary objectives? Eliminate world hunger. Feed and include […]
Tag Archives: voluntary pricing
Voluntary Pricing Generates Change & Profits
UPDATE: I’ll be interviewing Denise Cerreta on Monday. Check back next week to hear about her experiences with One World Cafe. There are no prices or fixed menus at One World Cafe in Salt Lake City, Utah. Customers choose their portion sizes and pay what they deem fit. The “community kitchen” is One World Cafe’s […]